Few sausages can claim to be more satisfying than others, and Meisterwurst’s Pork Frankfurters are just that. Made from the freshest of ground pork, seasoned suitably with blended spices and produced under the stricted of environments and expertise, the franks contain No Added Colour.
Pork Frankfurters are a slim, cured, smoked and cooked sausage made from purest fresh ground pork, getting its distinctive taste from smoking it using a special technique. Frankfurters are ideally heated only in hot water and should’nt be cooked. Enjoy smokey flavours derived by a method of low temperature smoking.