Traditional German Recipes

Meisterwurst India brings to you the best of German cuisine – hearty, rich and diverse.

Traditional German cuisine is not shaped by agricultural or geographical traditions, but by the diverse multi-cultural immigrants who made Germany their home over time. There’s so much more to German foods than Beer, Pretzels, Sauerkraut, Schnitzels, dizzying types of Sausages (Wursts) and the famous Almond-filled Stollen. There’s meat at every meal!

You don’t need an occasion or festival to enjoy the very best of German treats. A typical meal generally includes hearty amounts of meats…slathered in creamy or piquant sauces, accompanied by buttery bread rolls, relishes, mashed/roast potatoes and ‘liquid gold’…pints of Bock Beer. With emphasis on meats and potatoes, German foods focus on sweet and savoury, using old-school techniques of combining vinegars, sugars and fruits.

Does any of this tempt you? Haben sie hunger? Are you hungry now? Meisterwurst India rustles up a host of delectable traditional German delights using the most popular varieties of our best Sausages, Bacon, Meatloaf, Cold cuts, Roasts, Tenderloins and more…all available at our speciality Deli Store outlets. So why wait…find our Meisterwurst Deli closest to you to ‘get a bite’ of our all-time favourite bests!!

BARBEQUED PORK FRANKFURTER HOT DOGS WITH HOMEMADE PICKLE RELISHConsidered quintessentially more American, the Hot Dog actually originates from Europe. Barbequed Pork Frankfurter Hot Dogs are the perfect sumptuous snack that are a modern-day twist on the humble Sausage—complemented by this supremely delicious Homemade Pickle Relish!
BEER BRAISED PORK BRATS & RED CABBAGEBeer Braised Bratwurst Sausages & Braised Red Cabbage are hearty ingredients to bring together on a cold winters night. Brats are divinely tasty & steeping them in beer with onions & spices, and then pairing with Braised Red Cabbage, bring the ultimate explosion of flavors to your palate. A little bit of Germany on your plate!!
DEEP FRIED PORK FRANKFURTER ‘CORN DOGS WITH A ZESTY MANGO-CILANTRO-JALAPENO DIP- Deep Fried Pork Frankfurter Corn Dogs are just the thing for a filling entertainer as Appetizers, Lunch or Dinner. Quick & easy to prepare, this Indianized take on the American Inspired corn dogs, is beautifully infused with a hint of Indian spices & accompanied with a ‘can’t-get-enough-of-it-finger- licking-good’ dipping sauce made with Mango, Cilantro & Jalapenos, giving it that extra edge over the quintessential classic Corn Dog!! –
INDIAN-STYLE STREET FOOD INSPIRED ‘NAAN-PIZZA’ WITH PORK PEPPERONI SALAMI IN BUTTER MASALA- Indians are known for their deft of hand when it comes to tweaking ‘desi’ with ‘videshi’, & who better than street food vendors. This ubiquitous Indian-Style Street Food Inspired by the Italian Pizza using Pork Pepperoni Salami in a Butter Masala, takes the ’East-meets-West’ flavours to another level! Italians & Indians eat Pizza like a religion...both love Pepperoni...both love food adventures!! –
PAN GRILLED PORK NUREMBERGER SAUSAGES WITH BACON & APPLE BRAISED SAUERKRAUTIn Germany, there’s a saying “Alles hat ein Ende aber die Wurst hat zwei” …“Everything has an ending, but the sausage has two”!! Nurembergers are finger-sized bites, hailing from Nuremberg, & this dish of Pan Grilled Pork Nuremberger Sausages with Bacon & Sauerkraut braised with Apples, onions & wine gives you the taste of Germany in India!! –
PORK BRATWURST SAUSAGE IN A PIQUANT EAST INDIAN CLASSIC VINDALOODerived from the Portuguese Pork Vindaloo recipe called “Carne de Vinha D’Alhos” meaning ’meat in a marinade of wine & garlic’, this flavour-packed blend of succulent Pork Bratwurst Sausages, Red Chillies, East Indian Spices & a hearty dose of Red Wine Vinegar makes this dish not just a Goan favourite but also an international favourite!!
PORK CHORIZO SAUSAGES IN A TANGY-HOT GOAN CURRYThis subtly spiced tangy-hot Pork Chorizo Sausage Goan Curry is delicious & hearty. It is a har monious blend of Indian & Portuguese cuisine that melds flavours in a global twist of East meets West! A staple of Goa found in welcoming homes, roadside stalls & beach shacks, this inviting & tasty dish is wholesome, flavourful & 100% satisfying!!
SPICY BASMATI RICE PULAO WITH PORK NUREMBERGER SAUSAGES & CUCUMBER-ONION DAHI RAITA (COOLING YOGHURT SIDE)Pulao or Pilaf, is a basic Indian style one-pot rice dish made with aromatic spices & herbs, using fragrant Basmati Rice. It can be prepared with meats, fish or vegetables. Different types of pulao & their recipes vary from region to region. Our Spicy Basmati Rice Pulao with Pork Nuremberger Sau- sages is a perfect quick & hearty ‘tweak & eat’ meal accompanied with a cooling Yoghurt Raita!!
SPICY PORK CHORIZO BOLOGNESE WITH PARMESAN OR BUFFALO MOZZARELLA- Just about everyone loves chorizo...spicy, tangy & versatile! This Italian-inspired dish of spicy Pork Chorizo with melt-in-your-mouth Buffalo Mozzarella is irresistible, rich, hearty, super easy to prepare & packs a flavourful punch! You don’t need to be Italian to enjoy it!
STREAKY BACON & CHILLI-PANEER STUFFED PARATHAParathas/Indian Flatbreads are an Indian breakfast specialty. Some are plain...others are named after the stuffing (potato, paneer, cauliflower, onion, etc.) This recipe explores beyond-the-ordinary, infusing Indian with classic German, forging a culinary alliance between the Indian household popular & the Global breakfast staple! Pair with a hot cup of ‘chai’ or cuppa’ coffee...Happy Days!!
Streaky Bacon, Deviled Egg & Potato SaladIf you want simplicity, then look no farther. Just tweak the classic German Potato Salad to include Bacon to whet the bacon lover’s palette & good old-fashioned flavorful Deviled Eggs!! Ideal served with Grills for a summertime cookout. German foods awaken a deep passionate feeling, especially on cold nights! Sensory overload!!-
TWICE BAKED POTATOES LOADED WITH PORK PEPPERONI SALAMI & CHEDDAR CHEESEWith all manner of fillings, you simply can’t go wrong with Mash Potatoes, Cheese & Pork Pepperoni Salami. Here’s a dish that takes potato skins, then fills it with mashed potatoes, cheese & delicious Pepperoni Salami pieces, & bakes till golden crispy—the makings of heaven on a plate!!